| Bell Peppers, Feta and Pasta | January 25th, 2008 |
1 bag uncooked penne or medium tube pasta Cook pasta according to package directions. In a large skillet, saute onion in oil for a minute or two. Add garlic and continue to saute. Add bell peppers and continue for 2-3 minutes, or until lightly cooked. Add olives, oregano, basil, salt, cayenne and water. Bring to a boil. Add cooked pasta and lemon juice. Remove from heat and add feta. Editor’s Note: This is excellent with whole grain pasta to really help keep things healthy. Some like it a little spicier than this. Posted in Main Dishes, Pasta, Recipes, Vegetarian || No Comments »
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| Pasta, Artichokes and Feta Cheese Salad | November 7th, 2007 |
1 package dry pasta Cook pasta according to package directions. Drain and place in large bowl. Toss pasta with olive oil, vinegar, pepper and salt. Add the rest of the ingredients and continue to toss. Store in refrigerator until ready to serve. Editor’s Note: You can make this a bit fancier by adding in kalmata olives, either whole or sliced.
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| Seafood Piccata | August 4th, 2007 |
1 package pasta
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| Tortellini Salad | May 19th, 2007 |
1 - 7 ounce package cheese tortellini
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