| Balsamic Strawberries | January 29th, 2008 |
1 tbsp butter Melt butter in a large skillet. Add the strawberries, brown sugar and balsamic vinegar and cook over medium heat until strawberries are completely heated. Serve over ice cream. Editor’s Note: Also very good over other desserts where you might use strawberries. Posted in Desserts, Fruit, Recipes || No Comments »
|
|
| Bell Peppers, Feta and Pasta | January 25th, 2008 |
1 bag uncooked penne or medium tube pasta Cook pasta according to package directions. In a large skillet, saute onion in oil for a minute or two. Add garlic and continue to saute. Add bell peppers and continue for 2-3 minutes, or until lightly cooked. Add olives, oregano, basil, salt, cayenne and water. Bring to a boil. Add cooked pasta and lemon juice. Remove from heat and add feta. Editor’s Note: This is excellent with whole grain pasta to really help keep things healthy. Some like it a little spicier than this.
|
|
| Chicken with Herbs and Lime | January 21st, 2008 |
1/2 cup lime juice In a medium bowl whisk together lime juice, oil, honey, thyme, rosemary and garlic. Marinate chicken breasts in lime mixture for 1 to 2 hours. Preheat oven to 350 degrees F. Place in a baking dish and bake in the preheated oven for about 45 minutes. Baste once or twice in the first half of cooking time.
|
|
| You Know You’ve Been in the Kitchen Too Long When… | January 17th, 2008 |
The spice rack starts singing to you. Hits such as:
Guess I should get this cooking thing under control. And you know what? Spices really can’t sing… well. They were always off key. Technorati Tags: just silly, joking, spicy songs
|
|
















